Refined Bleached Deodorized Palm Kernel Oil
Refined Bleached Deodorized Palm Kernel Oil (RBDPKO) is a versatile and widely used vegetable oil derived from the kernel of the palm fruit. It undergoes a refining process to ensure high quality and purity. The specifications of RBDPKO include:
- Appearance: Clear, pale yellow liquid.
- Odor: Neutral or mild characteristic odor.
- Free Fatty Acid (as Palmitic Acid): ≤ 0.1%.
- Moisture and Impurities: ≤ 0.1%.
- Iodine Value: 18-23 g I2/100g.
- Melting Point: 24-27°C.
- Peroxide Value: ≤ 5.0 meq O2/kg.
- Slip Melting Point: 24-26°C.
- Saponification Value: 245-255 mg KOH/g.
- Unsaponifiable Matter: ≤ 1.5%.
RBDPKO is commonly used in the food industry for cooking, baking, frying, and as an ingredient in various food products due to its stability, neutral taste, and high smoke point.
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